Pursuit's Covid Safety Promise is our commitment to the safety and well-being of our guests and staff. Through this program, we will ensure that everyone feels safe at our experiences so that the power of our places can shine through.
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Farm Fresh. Wood Fired.
Good food doesn’t have to be complicated. Our menu features only the freshest ingredients from local Canadian farmers. Because it’s slow roasted and wood-fired, we bring out the natural flavours Mother Nature intended.
View our menu
Learn more about our dining safety promise
Come enjoy our warm and open modern dining space. Toast with friends by the warmth of the fire and stay for a while. Or, order your food to go and dine wherever you like, at your own pace.
Takeout available daily from 5 PM – 9 PM.
Chef David Ryc first started working in restaurants as a teen. After completing his training at the prestigious Humber College, he moved west to apprentice at the Fairmont Banff Springs Hotel. At Farm & Fire, Chef David blends his casual personal style with meticulous professional technique at the rotisserie and wood-fired ovens that are the heart of Farm & Fire's signature menu.
"For me, cooking over fire is the best way to cook," he says. "It just makes the flavour better."
#1 Pizza in Banff
Farm & Fire provides a first-class dining experience without the hefty price tag. The patio lets you take in the stunning mountain views while connecting with friends. Would 100% recommend this restaurant to anyone looking to dine in Banff.
The whole experience was amazing, the service was fantastic and the food was phenomenal. Would strongly recommend this venue for any occasion!
After a lovely day of hiking we were starving and could not have found a better dinner spot than Farm and Fire. The food from the wood fire oven was roasted to perfection and portions were generous. [A] dinner to remember.
Chic pared-down decor. Good selection of innovative foods. Good service. We had 2 flatbreads fired in their oven. Simple ingredients done well. Recommend as a relaxing casual spot with a patio ideal for taking in great views of Rundle Mountain.
Join us each Sunday for our wood-fired flatbreads and wine. Banff's newest gathering spot is about warmth, connection and great food. Local's receive 50% off when they purchase a flatbread and bottle of Rocky Mountain Wine!
Reserve a table
Two Free Run Eggs Any Style, Artisan Toast, Garlic & Herb Roasted Potatoes, Choice of Bacon, or Valbella Chicken & Apple Sausages
Marinated Certified Angus Beef® Flank Steak (6oz), Two Free Run Eggs Any Style, Artisan Toast, Garlic & Herb Roasted Potatoes
Canadian Maple Syrup, Whipped Sweet Cream, Farm Fresh Berries
Valbella Canadian Back Bacon, Two Free Run Poached Eggs, House Hollandaise, Arugula, Garlic & Herb Roasted Potatoes
Coconut Milk Soaked Chia Seeds, House Granola, Yogurt, Farm Fresh Berries, Toasted Walnuts
Two Free Run Medium Poached Eggs, Garlic & Herb Roasted Potatoes, Forno Roasted Red Peppers, Wilted Greens, Heirloom Tomato, Roasted Sweet Corn, BC Mushrooms, House Hollandaise
Two Free Run Medium Poached Eggs, Garlic & Herb Roasted Potatoes, Deepwater Greens, Salmon Gravlax, Crispy Capers, Pickled Red Onion, House Hollandaise
Two Free Run Medium Poached Eggs, Garlic & Herb Roasted Potatoes, Pulled Rotisserie Chicken, Forno Roasted Red Peppers, House Hollandaise
Two Free Run Medium Poached Eggs, Garlic & Herb Roasted Potatoes, Bear & the Flower Farms Porchetta, Shaved Fennel & Okanagan Apple Slaw, House Hollandaise
Two Free Run Medium Poached Eggs, Garlic & Herb Roasted Potatoes, Grilled Certified Angus Beef® Flank Steak, Roasted Sweet Corn, BC Mushrooms, Horseradish, House Hollandaise
A Bear & the Flower Pork Belly, Chimichurri, Grainy Mustard, Uprising Bakery Ciabatta, Deepwater Greens Salad
Remoulade, Pickled Red Onion, Oka, Uprising Bakery Ciabatta, Deepwater Greens Salad
+$0.50 for almond / soy milk
Orange Pekoe, Creamy Earl Grey, Alpine Peppermint, Jasmine Gold Dragon, Wild Blueberry Rooibos
Orange, Gable Apple, Pineapple, Ruby Grapefruit, Clamato
Coca-Cola, Diet Coke, Sprite, Nestea Iced Tea, Canada Dry Ginger Ale, Tonic, Lemonade
Strawberry and Basil Shrub, Rose Petals, Soda
Motts Clamato Juice, Worcestershire sauce, tabasco, pickled vegetables, lemon, olives
Pineapple Juice, Coconut Cream Coconut Water, Acidified Orange Juice *add 1oz of Pursuit Adventure Gin or Trailblazer Vodka for an additional $4
Pursuit Trailblazer Vodka, Activated Charcoal, Lemon, Maple, Himalayan Salt
Pursuit Trailblazer Vodka, Frangelico, Almond Milk, Carrot, Cinnamon
Spirit Hills ‘Bonfire’ Mead, Charred Lemon & Turmeric Syrup, Ardbeg Rinse
Mezcal Creyente, Lime, Fresh Honey & Ginger Beer, Sweet & Spicy Rim
Feta, Sunflower Seeds, Sherry & Peach Vinaigrette
Apple, Smoked Crème Fraiche, Dried Apricot & Coffee Gastrique, Puffed Quinoa
Honey Labneh, Hazelnut Dukkha
Blue Cheese, Maple, Cranberry & Gochujang Emulsion
*Make it Poutine for an Additional $6
Feta
Pumpkin Seed & Oat Crumb, Macerated Cranberries, Burnt White Chocolate Vin
Truffle, BC Mushrooms, Oka Mornay
Tomato, Basil, Fresh Mozzarella
Arugula Pesto, Wild Mushrooms, Chevre, Bacon, Truffle Oil
Yam, Squash Puree, Ricotta, Béarnaise, Kale
Corn, Garlic Crème Fraiche, Chive, Sesame Seed, Fried Chicken Skin
Crème Fraiche, Pickled Red Onion, Crispy Capers, Chives
*Add Foie Gras Torchon for an Additional $14
Fermented Garlic, Fresh & Pickled Radish, Grilled Bread
Spiced Bear & The Flower Pork Mince, Soft Boiled Egg, Rosemary Aioli
Certified Angus Beef® Black Garlic Aioli, Cured Egg Yolk, Grilled Bread
BBQ Sauce, Buttermilk Blue Cheese & Dill Dressing
Gremolata, Chicharron
Béarnaise
For children of 12 years of age and younger
Roasted Potatoes & Carrots
Jam of the Day
Vegan Meringue, Coconut & Beet Whipped Cream, Strawberry & Beet Chutney, Hazelnut Brittle
Brown Butter, Cinnamon, Sugar
Maple & Walnut Gelato, Meringue, Rum Flambé
Eau Claire Equinox Vodka, Luxardo Maraschino Cherry, Lime & Grapefruit
Pursuit Adventure Gin, La Quintinye Vermouth Royal, Thyme Infused Green Tea, Lavender Aroma
Pursuit Trailblazer Vodka, Frangelico, Carrot, Almond Milk, Cinnamon
Cocchi Americano Rosa, Evolve Pink Effervescence, Rose Petals, Rosewater, Soda * try it with no alcohol. See non-alcoholic cocktails.
Park Glacier Rye, Appleton Rum, Amaro Montenegro, Cherry Liqueur, Park Orange Bitters, Smoked Cedar Square
473 mL
355 mL
473 mL, Non-Alcoholic
Motts Clamato Juice, Worcestershire sauce, Tabasco, Lemon, Pickled Vegetables, Olives
San Pellegrino 750 mL
Organic Orange Pekoe, Organic Creamy Earl Grey, Organic Jasmine Gold Dragon, Organic Wild Blueberry Rooibos, Organic Alpine Peppermint
Banff Roasting Company
Niagara, ON
Summerland, BC
Bay of Fundy, NS
Okanagan Falls, BC
Beamsville Bench, ON
Naramata Bench, BC
Oliver, BC
Osoyoos, BC
Malagash, NS
Similkameen Valley, BC
Penticton, BC
October 12 – November 13 $49/person for food only
$75/person for food & beverage package including Cocktail or mocktail on arrival 2 x 3oz pursuit adventure wine 1 x 2oz pursuit ice wine
1oz ‘G&Tea’ (Warm Cocktail)
or
3oz pursuit adventure wine (Pinot Gris, Rose, Cabernet)
*2oz pursuit adventure ice wine
View our Take Out menu and order online through ChowNow
Order Take Out
Takeout available daily.
Our flatbreads are placed over an open fire in our forno oven, ensuring they're baked to perfection and infused with flavour.
Unwind, share stories and stay warm. Fires—like the ones featured throughout our indoor and outdoor spaces—always bring people together.
We serve foods from local farmers and suppliers. Our farm-to-table practices are something we’re incredibly proud of.