Spectacular glacier views wrap the restaurant and provide the perfect backdrop to the Canadian inspired and locally-sourced menu developed by Executive Chef Martin Brenner. Altitude offers convenient buffet-style cuisine during lunch, and incredible a la carte options for breakfast and dinner.
For breakfast, start the day off right with healthy options like our green smoothie or altitude parfait, or indulge in traditional breakfast comforts like banana bread French toast or eggs benedict.
Evenings at the Columbia Icefield are quiet, peaceful and spectacular. Pair this experience with our incredible dinner menu featuring items like roasted beet and chevre flatbread, charcuterie, smoked salmon carpaccio, beef tenderloin, lamb rack and west coast salmon.
Breakfast: 8 AM to 10 AM | Lunch: 10:45 AM to 2:45 PM | Dinner: 6 PM to 9 PM