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Glacier-side dining

Fresh, inspired cuisine that’s designed to enhance the view, the adventure and the breathtaking mountain air.

Your experience starts the moment you arrive

As you freshen up after check-in, your host is preparing a welcome reception. You’ll be introduced to the evening’s activities, nibble on a tasty treat from our chef and sip an aperitif if you’d like.

Appetite with adventure

A three-course dinner at Altitude Restaurant overlooking the Athabasca Glacier is included with your adventure. View Menu

Rise and shine, glacier-style

Have a hearty breakfast at your leisure. View Menu

Breakfast À La Carte

One selection per Adult included with the Glacier View Lodge All-Inclusive and Columbia Icefield Adventure Packages

A Selection of Fruit Juices, Milk, Artisan Coffee, Local Tea $5
Eggs Benedict
Chive Cheddar Biscuit, Peameal Bacon, Champagne Sabayon, Home Fries
$18
French Toast V
Brioche, Rum Flamed Banana’s, Raspberry Coulis, Vanilla Bean Chantilly Cream, Caramel Sauce
$16
Avocado Toast O
Sourdough Bread, Gin Cured Salmon Gravlax, Poached Egg, Heirloom Cherry Tomato Compote
$18
Traditional
Thick slice Maple Bacon, Home Fries, Free Range Eggs, Toast and Preserves
$15
Breakfast Bowl GF, V
Red Quinoa, Hazelnuts, Fresh Berries, Greek Yogurt, Coconut and Maple Syrup
$14

 

Sides

Thick Cut Maple Bacon $4
Croissant & Marmalade $4
Free Range Eggs $5
Toast & Preserves $3.50
Assortment of Fresh Sliced Fruit $6

 

Tiny Explorers

A Selection of Fruit Juices, Milk $5
French Toast V
Home Fries, Fresh Berries, Chantilly Cream, Caramel Sauce
$9
Traditional
Free Range Egg, Bacon, Home Fries & Toast
$8
Omelet
Ham & Cheese, Home Fries and Toast
$9


V: Vegetarian | GF: Gluten Free | O: Oceanwise
Menu Items may be subject to change without notice

Dinner Menu

 

Choice of Appetizer

Artisanal Greens And Noble Meadows Goat’s Cheese VEG/GF
Herb Marinated Tomatoes, Sliced Granny Smiths, Dried Cranberries, Maple Cider Dressing And Candied Walnuts
Truffled Cream Of Mushroom Soup VEG
Sautéed B.C. Mushrooms, Garlic Crostini, Truffle Oil

 

Choice of Main

Vegan - Cajun Corn And Red Quinoa Wrap VEG
Grilled And Served With House Salad
Pan Seared Atlantic Salmon GF
Spiced Black Bean, Roasted Red Pepper And Corn Warm Salad, Pickled Red Onions And Saffron Orange Mayo
Naturally Raised Alberta Chicken Supreme
Honey Mustard Crusted, Okanagan Honey Roasted Heirloom Carrots, Dupuy Lentils Finished With Tarragon Cream Sauce
Grilled 8 Oz. Alberta AAA Beef Tenderloin
Roasted Garlic Whipped Potato, Red Wine Mushroom Jus, Heirloom Carrots, Sautéed Broccolini And Crispy Onions

 

Choice of Dessert

Sticky Toffee Pudding
Rum Spiked Bananas In Caramel Sauce
NY Cheesecake
Amaretto Macerated Berries
Gelato GF
3 Flavors: Raspberry, Green Tea, Mango And Fresh Berries
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