Breakfast À La Carte
A Selection of fruit juiced, milk, artisan coffee, local tea
Eggs Benedict
Chive cheddar biscuit, poached free range eggs, peameal bacon, champagne hollandaise and house roasted potatoes |
$16 |
French Toast Veg
Brioche, rum flamed bananas, raspberry coulis, vanilla bean chantilly cream and canadian maple syrup and fresh berries |
$16 |
Avocado Toast O
Sourdough bread, guacamole spread, gin cured salmon gravlax, poached egg, heirloom cherry tomato, orange and fennel compote |
$18 |
Traditional
Two free range eggs, thick slice maple bacon, house roasted potatoes, toast of your choice and preserves (see options below) |
$15 |
Breakfast Bowl GF, Veg
Red organic quinoa, berry compote, greek yogurt, fresh berries and maple syrup and house-made granola (with steel cut gluten-free oats, maple syrup, hazelnuts, shredded coconut, dried cranberries, and toasted pumpkin seeds) |
$14 |
Sides
| Thick cut maple bacon |
$5 |
Your choice of toast & preserves
Sourdough, sesame bagel, GF whole grain, Texas, white brioche, cheddar chive biscuit, croissant
Orange marmalade, strawberry jam, blackberry jam |
$6 |
| Fresh fruit medley |
$6 |
| Two free-range eggs |
$5 |
| House roasted potatoes |
$4 |
Tiny Explorers
A Selection of fruit juiced, milk, artisan coffee, local tea
French Toast
Maple syrup, chantilly cream, house roasted potatoes |
$9 |
Traditional
Free range egg, bacon, house roasted potatoes & white toast with butter |
$8 |
Omelet
Ham & cheese, house roasted potatoes and & white toast with butter |
$9 |
Veg: Vegetarian | GF: Gluten Free | O: Oceanwise
Menu Items may be subject to change without notice