We're partnering with Lysol to provide scientifically proven protection for hotel guests and staff. It's an important part of Pursuit's Safety Promise and designed to help you stay and explore with confidence.

Read our Full Safety Promise

  • Crowd-free comfort Crowd-free comfort
  • Enhanced cleaning program Enhanced cleaning program
  • Flexible Cancellations Policy Flexible Cancellations Policy
  • Peace of mind Peace of mind
  • Rigorous staff training Rigorous staff training

The Crazy Elk Cafe

The Crazy Elk is not your everyday coffee shop. We proudly serve all your Starbucks beverage favourites, but we’re also all about putting creative twists on classic offerings. Choose a takeout salad, sandwich or baked treat to bring on a hike right outside your door.

Hours

Daily: 7 AM – 12:30 PM

Skyline Lounge

Features a stone fireplace, outdoor patio and gorgeous mountain views.

Available for private functions

Takeout Menu

Grab and Go Onsite: Head to the Crazy Elk in the Lobstick Lodge lobby and grab you tasty treats!

Daily: 7 AM – 12:30 AM

Looking for more dining options?

Check out the menus at these Jasper restaurants. No matter what you're in the mood for, there's something for everyone.

See Jasper Restaurants

Order Ahead

Pre-Order some in room treats and local craft drinks and have them waiting in your room ready for your arrival!

View Menu

A chef stands in a restaurant dining room.

Meet Executive Chef Tyler Tays

For Tyler Tays, the most interesting part of being a Chef is finding inspiration in cuisine from around the world. At 17, Chef Tays began his culinary journey at a kitchen in Muskoka, Ontario. As he pursued a career in the field, he found himself working at ski hills and diners before heading to Charlottetown, PEI, to train at the Culinary Institute of Canada. Ultimately, he couldn’t help but return to his home province of Alberta where he now works as the Executive Chef for Pursuit’s seven Jasper hotels alongside his team of more than 50. 

“There’s something about the mountains,” he says. “The beauty of them and the untamed wilderness constantly keeps me inspired.”

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